Water-Related News

Report: Red tide and aftermath killed 174 dolphins

Scores of dolphins have died along Florida’s southwest coast due to the red tide bloom in the past year, federal researchers said.

Figures released by the National Oceanic and Atmospheric Administration showed 174 dolphins were stranded in a mass die-off between last July and last week.

Fish, sea turtles and manatees also have died from the red tide bloom, which plagued the Southwest Florida Gulf Coast from November 2017 through January of this year.

While red tide has diminished and the rate of dolphin deaths off Florida’s southwest coast has slowed down, researchers in recent months have seen deaths from the secondary effects of red tide.

Those include dolphins consuming fishing gear because the red tide fish kill reduced the supply of the dolphin’s usual diet of mullet and trout, forcing them to search for food in atypical places, Blair Mase, NOAA’s stranding response program coordinator, said July 5.

Researchers in recent months also have found unusual food in the dolphins’ stomachs, such as crabs and eels.

“We’re also seeing underweight animals,” Mase said.

Red tides happen naturally and have appeared sporadically off the state’s coast for ages, but many believe humans have made the problem worse. This past year’s bloom caused respiratory irritations in people near Southwest Florida beaches.